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Delivery an income option for restaurants.

Delivery an income option for restaurants.

Hospitality and restaurants are two of the sectors most affected by the measures taken to curb the coronavirus pandemic. Delivery has been presented as a small solution to alleviate the devastating consequences that this pandemic is having on the sector.With this...
Train your staff to serve drinks the right way.

Train your staff to serve drinks the right way.

Whether your restaurant, casual or elegant, large or small, your staff is the face of your restaurant.They are the ones in the front line, greeting and serving your customers. So they should be as trained as possible, to provide the best customer service.The positive...
Prepare your restaurant for Valentine’s Day

Prepare your restaurant for Valentine’s Day

February is a month of love, and people love to eat out. Valentine’s Day is a popular day for restaurants and one of the busiest of the year. To maximize your sales and meet all the demand, you must prepare well for these dates. This year, Valentine’s Day...
Make the most of your establishment during the low hours.

Make the most of your establishment during the low hours.

Every hospitality business has its ups and downs together. In most establishments there are certain time slots where there are very few or no customers.In this post we are going to leave you with a few tips to attract customers during those times of day, but always...
Restaurants industry trends for 2020

Restaurants industry trends for 2020

Every year, restaurant owners should take a look at the new and ongoing trends in the hospitality industry and get ideas for their establishments. In this post we will leave a summary of the main trends for 2020 in the hotel and restaurant sector. Healthy and...