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Promote your establishment with a terrace.

Promote your establishment with a terrace.

The thermometers allow to open the terrace season for bars and restaurants. This space of the establishment may be the best bet to achieve an increase in business numbers.The terrace is an expansion of the place where we continue to welcome customers as we do inside....
Keys to your Holy Week menu

Keys to your Holy Week menu

This year in the calendar of April comes the Holy Week, a celebration that is related to the rebound of tourists who perceive the hotel and restaurant establishments in these dates so marked in our country. The festivities associated with Holy Week, (pilgrimages,...
Save energy in your establishment – Part 1-

Save energy in your establishment – Part 1-

Hospitality and catering are the sectors that best manage energy. Innkeepers are increasingly concerned about energy efficiency in their businesses. The consumption of light, the efficiency of the air conditioning, cooling or water heating systems are very important...
Frucosol renews its online store for Horeca

Frucosol renews its online store for Horeca

Frucosol, specialist in hospitality equipment since 1991, has recently presented a new design for its online store. A new e-commerce designed to offer in a more functional and educational way its complete catalog of equipment, spare parts and consumables. The new...