February is a month of love, and people love to eat out. Valentine’s Day is a popular day for restaurants and one of the busiest of the year. To maximize your sales and meet all the demand, you must prepare well for these dates. This year, Valentine’s Day...
Every hospitality business has its ups and downs together. In most establishments there are certain time slots where there are very few or no customers.In this post we are going to leave you with a few tips to attract customers during those times of day, but always...
Every year, restaurant owners should take a look at the new and ongoing trends in the hospitality industry and get ideas for their establishments. In this post we will leave a summary of the main trends for 2020 in the hotel and restaurant sector. Healthy and...
Eating is becoming an act of environmental responsibility. This question is making gastronomy and catering understand in a different way. It is increasingly valued that restaurants are sustainable. Restaurants that respect the natural environment, that take care of...
“Sustainable” is a word we hear often these days, but what does it mean? And why are so many restaurants talking about it? Sustainability, in ecological terms, is the way biological systems remain diverse and productive. Generally speaking, sustainability...
Health inspection is a necessary regulatory measure. The state watches over the health of citizens. This control provides peace of mind and security to those who decide to eat out.In the control of the sanitary conditions of the premises, there is usually some detail...
A health inspection involves tensions and nervousness for any restaurant and bar. It is not for less, a negative report can reach the temporary closure of the establishment.The health inspection is a necessary regulatory measure. The state must ensure the health of...
Frucosol, participated as an exhibitor in the 41st edition of Host 19, which was held from October 18 to 22, at Fiera Milano Exhibition Center, Rho (Milan) Italy.Frucosol was located in Hall 24 Stand D69, as part of the Spanish pavilion.The 41st edition of the fair...
It is estimated that 90% of customers read reviews and everything that is said about your business on social networks, forums and restoration portals. The online reputation is that it cannot be controlled, so it is important to reflect on what is said about our...
August ends and September arrives, during this month people want to continue enjoying the last days of terraces. They want to take advantage of the last weeks of good weather and are eager to meet again with friends and family.We tell you some small tips to get the...
